Crockpot Red Pepper Chicken Recipe


Yields: 3 servings of red pepper chicken.

This is a fairly spicy dish for some.

Ingredients

  • 1 or 2 pieces of skinless chicken per person (breast is the healthiest, but you can use any)
  • 2 medium-sized red bell peppers, sliced (about 3 cups)
  • ½  cup extra virgin olive oil
  • 4-6 large garlic cloves, minced
  • 2 onions, diced (about 2 cups)
  • 1 teaspoon cayenne pepper
  • 1 teaspoon black pepper or to taste
  • ½  teaspoon salt
  • ½ cup water

Directions

  • Combine all ingredients in crockpot and cook for 3 on high or 6 hours on low, or until chicken is cooked through and tender.
  • This is quite a lot of garlic for some people so you can use less garlic.
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